It's no secret that travelers are becoming increasingly environmentally conscious in their daily lives and while on the road. They want their travel experiences to not only be fun and memorable, but meaningful and authentic, as well. More than ever, travelers are concerned about the lasting impact made on the destinations they visit.
Perhaps your preferred drink is barrel aged and served straight up. Or, maybe it's something off the vine enjoyed in a stemmed glass. Your favorite food? It could be coastal fare, a classic dish or something with destination-specific flare. Whatever your taste, culinary delights and libations across the country abound and are waiting to be discovered. So raise a glass and grab a taste of these destinations full of unforgettable fizz and fresh eats!
With an increased focus on sustainability in the travel industry and beyond, it's becoming increasingly expected that businesses and people take the necessary steps to be environmentally conscious as they go about their daily lives and take in the splendor of nature. Before heading out on your next adventure, consider these tips, in honor of Earth Day.
"Life is short, but there is always time enough for courtesy." - Ralph Waldo Emerson
Recently, I was lucky enough to be in Oahu, Hawaii for a trip. Knowing the rental car situation had been especially dire there since the beginning of the pandemic, I went in expecting some hiccups when picking up my pre-paid and reserved vehicle from the airport. But ultimately, I wasn't worried. I was in Hawaii, after all.